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How To Publish a Cookbook

Presenters and Panelists:

Sally Ekus – Literary Agent/Partner, Lisa Ekus Group

Evan Mallet – Chef Owner/ Black Trumpet Bistro

Mike Wiley – Chef Owner / Big Tree Hospitality

*Workshop included with purchase to any of the Chef Summit workshops/events

Description: Sally Ekus co-owner and agent at The Lisa Ekus Group will host notable restaurateurs turned cookbook authors. The journey to produce today’s cookbooks can take many paths. Sally will dive into the finer points of how to make an idea stand out, the book productions process from proposal to publication, and the traditional versus self-publishing landscape.